Food and Ferments

Live Cultured Food & Drink

Kimchi- Traditional

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kimchi and peppers pic.jpg
kimchi.jpg
kimchi and peppers pic.jpg

Kimchi- Traditional

28.00

Traditional Kimchi –  

The perfect punch of spicy and tangy! Made with certified organic Napa Cabbage and tasty Daikon radishes, our kimchi has a hint of local apples for sweetness and is combined with our handmade Gochujang paste; a feisty blend of chilies, ginger, garlic, onions and fish sauce.  Fermented in barrels to perfection!

Ideal for your rice bowl, grilled meats or straight-from-the jar side dish. Hot enough for spice lovers, but not overwhelming for those with more mild palates.

All natural, no preservatives. Gluten-free. 

Always keep refrigerated. 

WE PACK AND SHIP ORDERS EVERY TUESDAY.

Ingredients: *Napa Cabbage, *Daikon Radish, *Carrots, *Onions, *Ginger, Garlic, Apples, Fish Sauce (Water, Anchovy Extract, Salt, Sugar), Red Chile Pepper Powder, Sea Salt.  *Certified Organic Ingredient

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