Jalapeño Carrots – “Carrots with a Kick”

Turn up the heat with our Jalapeño Fermented Carrots — a crunchy, spicy, probiotic snack that brings bold flavor to every bite. Made with locally grown carrots, jalapeños, onions, sea salt, and filtered water, these vibrant ferments are packed with tang, spice, and gut-loving goodness.

Enjoy them straight from the jar, pair them with your favorite cheese board, or pile them high on a burger or sandwich for a fiery, flavorful crunch.

Always raw, naturally fermented, and refrigerated for freshness.

Ingredients: Locally Grown Carrots, Jalapeños, Onions, Filtered Water, Sea Salt.