Traditional Kimchi
Loud, lively, a little bit feral.
Shop / Bundles & Gift Sets / Charcuterie Board Bundle

Bundle
$48.99
Packed by hand in our Cortland kitchen and shipped Monday through Thursday.
Bring vibrant flavor and handcrafted crunch to your next gathering with our Charcuterie Board Bundle, a curated selection of four customer-favorite ferments designed to pair beautifully with cheese, cured meats, crackers, and all your snacking staples.
This bundle includes:
Each ferment adds its own texture, tang, and pop of flavor, offering natural balance to rich charcuterie boards and appetizer spreads. Together, they create a colorful assortment that elevates simple snacking into something memorable.
Perfect for:
Add handcrafted brightness to any table with this ready-to-open bundle of fermented favorites.
Always keep refrigerated.
Good to know
This bundle includes four fermented favorites: Dilly Beans, Jalapeño Carrots, Garlic Dill Pickles, and White Kimchi: each bringing its own crunch, tang, and flavor to your board.
It’s curated specifically for snacking and sharing. Each item complements rich foods like cheese and cured meats, adding brightness, acidity, and texture to balance your board.
Fermented vegetables bring acidity and crunch that cut through rich, salty foods, making everything taste better and more balanced.
Yes, this bundle is designed to be opened and served. It adds color, variety, and something unexpected that guests always come back to.
Perfect for hosts, food lovers, and anyone who enjoys building a great snack board. It’s also a great gift for gatherings, housewarmings, or holidays.
No, just open and serve. These are ready to go straight from the jar to your board.
Cheeses (especially soft and creamy), cured meats, crackers, bread, olives, and spreads. They add contrast and balance to rich flavors.
Arrange in small piles or bowls across your board for easy grabbing. A little of each goes a long way.
Yes, all items are naturally fermented and contain live cultures that support gut health and digestion.
Yes. We don’t heat-treat our ferments, so they stay alive and active.
All items are made with real vegetables, salt, and spices, no vinegar, no shortcuts.
Yes, this bundle is fully vegan and gluten-free.
No, just real ingredients and natural fermentation.
Keep everything refrigerated. These are living foods, and cold storage slows fermentation.
Several months in the fridge. Flavor will continue to develop over time.
Items are packed and shipped in glass jars, and the garlic dill pickles ship in a 32 oz container, all designed to keep them fresh, secure, and easy to store.
Not necessarily. The natural acidity from fermentation helps preserve the products during normal transit times.
Yes, refrigeration keeps flavor balanced and maintains texture.
Because great boards are about balance. These ferments bring brightness, crunch, and contrast, turning simple snacks into something memorable.